Coffee:18.3g
Grind:Coarse
Water:250 @ 85°C
Brewer:Upright
Filter:Paper, rinsed

Directions:

1. Wet the filter thoroughly
2. Put it in the AeroPress filter cap 18.3 grams of coffee, grind coarsely
3. Use the normal (non-inverted) method
4. 85°C, 250 grams water
5. About 40 grams of blooming water (+/- 30 sec)
6. Then poor the rest of the water and press, not pressing all the way
7. Then serve. Simple!